Cooking with Ruth

Ruth Milstein - Grilling Summer Fruits

Celebrate National Fresh Fruit and Vegetable Month with this episode of Big Blend Radio's "Cooking with Ruth" Show with Ruth Milstein who shares how to choose summer fruits and how to grill them for a brunch dish, entree, or light dessert. 
RELATED RECIPE & ARTICLES as discussed on this episode:* Grilled Fruits Recipes: https://blendradioandtv.com/listing/grilled-fruits/  * Choosing Fruits & Veggies: https://blendradioandtv.com/listing/choosing-fruits-and-vegetables/ * Strawberry Sherbet Recipes: https://blendradioandtv.com/listing/strawberry-sherbet/ 
Ruth Milstein is the author of the Gourmand awarding-winning recipe book, "Cooking with Love: Ventures Into the New Israeli Cuisine." Learn more here: https://www.ruthmilstein.com/ 
Listen to Big Blend Radio's 3rd Sunday "Cooking with Ruth" podcasts here: https://tinyurl.com/yr9jp58n 

Baking Gluten-Free Chocolate Brownies

In celebration of World Baking Day (every 3rd Sunday in May) this episode of Big Blend Radio's "Cooking with Ruth" Show features Ruth Milstein who shares how to make Gluten-free Chocolate Brownies. Featuring dark chocolate and poppy seeds, it's a family recipe that her older sister taught her how to make when she was a kid. See the recipe here: https://blendradioandtv.com/listing/gluten-free-chocolate-brownies/
Ruth Milstein is the author of the Gourmand awarding-winning recipe book, "Cooking with Love: Ventures Into the New Israeli Cuisine." Learn more here: https://www.ruthmilstein.com/
Listen to Big Blend Radio's 3rd Sunday "Cooking with Ruth" podcasts here: https://tinyurl.com/yr9jp58n

Cooking with Chickpeas

In celebration of National Chickpea Day (April 21), this episode of Big Blend Radio's "Cooking with Ruth" Show features Ruth Milstein who talks about the health benefits of eating chickpeas, also known as garbanzo beans, and the various ways to prepare them. See Ruth's Spicy Chicpea-Rice Burger Recipe here: https://blendradioandtv.com/listing/spicy-chickpea-rice-burgers-with-bbq-sauce/ Ruth Milstein is the author of the Gourmand awarding-winning recipe book, "Cooking with Love: Ventures Into the New Israeli Cuisine." Learn more here: https://www.ruthmilstein.com/ Listen to Big Blend Radio's 3rd Sunday "Cooking with Ruth" podcasts here: https://tinyurl.com/yr9jp58n Hosted on Acast. See acast.com/privacy for more information.

Making Hamantaschen for Purim

This episode of Big Blend Radio's "Cooking with Ruth" Show features Ruth Milstein who talks about the history of the Jewish holiday of Purim and how it is celebrated, and how to make Hamantaschen, a triangular filled-pocket pastry that refers to Haman, the villain in the Purim story. In 2024, Purim is celebrated the evening of March 23 until the evening of March 24. In Jerusalem, where Shushan Purim is celebrated, the festival takes place on the following day, from March 24 to March 25. See Ruth's recipe here: https://blendradioandtv.com/listing/hamantaschen-for-purim/ Ruth Milstein is the author of the Gourmand awarding-winning recipe book, "Cooking with Love: Ventures Into the New Israeli Cuisine." Learn more here: https://www.ruthmilstein.com/ Listen to Big Blend Radio's 3rd Sunday "Cooking with Ruth" podcasts here: https://shows.acast.com/cooking-with-ruth Hosted on Acast. See acast.com/privacy for more information.

Chocolate Cake Balls and Wine

On this episode of Big Blend Radio's "Cooking with Ruth" show, Ruth Milstein shares an easy recipe for Chocolate Cake Balls that uses already baked or bought chocolate cake, plus, wine pairing tips. See the recipe: https://blendradioandtv.com/listing/chocolate-cake-and-wine/ Ruth Milstein is the author of the Gourmand awarding-winning recipe book, "Cooking with Love: Ventures Into the New Israeli Cuisine." Learn more here: https://www.ruthmilstein.com/ Listen to Big Blend Radio's 3rd Sunday "Cooking with Ruth" podcasts here: https://shows.acast.com/cooking-with-ruth Hosted on Acast. See acast.com/privacy for more information.

Quinoa with Chicken and Herbs

On this episode of Big Blend Radio's "Cooking with Ruth" show, Ruth Milstein shares the health benefits of eating quinoa, tips on how to cook it, and discusses her Quinoa, Chicken & Herbs recipe which you can see here: https://blendradioandtv.com/listing/quinoa-with-chicken-and-herbs/Ruth Milstein is the author of the Gourmand awarding-winning recipe book, "Cooking with Love: Ventures Into the New Israeli Cuisine." Learn more here: https://www.ruthmilstein.com/ Listen to Big Blend Radio's 3rd Sunday "Cooking with Ruth" podcasts here: https://shows.acast.com/cooking-with-ruth Hosted on Acast. See acast.com/privacy for more information.

Cooking a Rack of Lamb

On this episode of Big Blend Radio's "Cooking with Ruth" show, Ruth Milstein shares tips on buying and cooking lamb, and explains how to make her easy and delicious Rack of Lamb recipe that's served on a bed of mashed potatoes with turnip. The recipe is featured in her Gourmand award winning recipe book, "Cooking with Love: Ventures into the New Israeli Cuisine," and you can get it on our website here: https://blendradioandtv.com/listing/rack-of-lamb-with-mashed-potatoes-and-turnip/ Keep up with Ruth Milstein here: https://www.ruthmilstein.com/ Listen to Big Blend Radio's "Cooking with Ruth" podcasts here: https://shows.acast.com/cooking-with-ruth Hosted on Acast. See acast.com/privacy for more information.

Healthy and Delicious Thanksgiving Sides

It's all about healthy and delicious Thanksgiving side dishes on this episode of Big Blend Radio's "Cooking with Ruth" show featuring Ruth Milstein, author of the Gourmand award winning recipe book "Cooking with Love: Ventures into the New Israeli Cuisine." See Ruth's Thanksgiving Side Dish Recipes:* Cranberry Sauce & Sweet Stuffing: https://blendradioandtv.com/listing/healthy-thanksgiving-holiday-sides/ * Baked Pumpkin in Herbs: https://blendradioandtv.com/listing/baked-pumpkin-in-herbs/Keep up with Ruth Milstein here: https://www.ruthmilstein.com/Listen to Big Blend Radio's "Cooking with Ruth" podcasts here: https://shows.acast.com/cooking-with-ruth Hosted on Acast. See acast.com/privacy for more information.